The passion for catering arised during the last century, when Constance and Thomas Quinson came back from France and opened the restaurant. It was in the beginning of the 20th century and the family has been continuing the tradition since then. 

Costance and Thomas, great uncles of the actual owners, after years of work into catering service in Paris, came back to the place of their birth in Aosta Valley, bought the actual venue in Place Prince Thomas and renovated them. From their great experience and the love for their work, was born the café Quinson, as it is still known today.