Restaurant de Montagne
Café Quinson
I believe in a cuisine highlighting simplicity, clearness while respecting natural products.
The products we select
The fresh and genuine local products we use give unique, unforgettable flavour and taste.
Agostino Buillas
The Chef offers innovative dishes, varying and adapting them to the products of the market and the current season.
Our family
It was in the beginning of the 20th century and the family has been continuing the tradition since then.
Our suggestions and menu
Quality fresh products distinguish our cuisine. Every dish is prepared for you on the spot, without using any readymade food.
Homemade pasta, bread, breadsticks and desserts are freshly prepared for you. Our suggestions vary day by day, following the season. The menu changes weekly, in order to offer you the best of the traditional Valdostan cuisine and to please the cheese lovers.
Our suggestions and menu
Quality fresh products distinguish our cuisine. Every dish is prepared for you on the spot, without using any readymade food.
Homemade pasta, bread, breadsticks and desserts are freshly prepared for you. Our suggestions vary day by day, following the season. The menu changes weekly, in order to offer you the best of the traditional Valdostan cuisine and to please the cheese lovers.